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Almond truffle cream
Ingredients
Almond, extra virgin olive oil, black summer truffle (tuber aestivum vitt.), Aroma, salt, garlic, sugar, lactic acid.
Allergens
Nuts (almonds, hazelnuts, walnuts, cashews, pistachios) and their products
Preservation
Expiration: 36 months.
Preservation of the finished product in non-humid environments at room temperature. After opening, keep the product in a dry place and use within 7 days.How to use
A spreadable cream, fragrant and tasty without preservatives and dyes, produced with artisanal method. The Almond Cream with Black Truffle of Sessa Tartufi is ideal on canapés, slices of bread and croutons but its bittersweet taste makes it pleasant in many uses in the kitchen.