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Truffle pepper cream
Ingredients
Peppers, extra virgin olive oil, potatoes, black summer truffle (tuber aestivum vitt.), Garlic, vinegar, flavoring, salt, oregano, chilli.
Allergens
Sulfur dioxide and sulphites in concentrations above 10 mg / kg or 10 mg / L expressed as SO2
Preservation
Expiration: 30 months.
Preservation of the finished product in non-humid environments at room temperature. After opening, keep the product in a dry place and use within 7 days.
How to use
The Truffle Peppers Cream with Truffle of Sessa Truffles is a synergy between the sweet taste of fresh peppers and the intense and unique scent of black summer truffles. We recommend using it cold as a sauce for meat or spread on canapés and croutons; hot is a perfect condiment for pasta and risotto.