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Hot Truffle Sauce
Ingredients
Water, sugar, starch, syrup, corn starch, black summer truffle (Tuber Aestivum Vitt:), salt, chili pepper, xanthan gum, natural flovours, flovours
Allergens
-
Preservation
Expiration: 30 months.
Preservation of the finished product in non-humid environments at room temperature. After opening, keep the product in a dry place and use within 8 days.How to use
The Hot Truffle Sauce of Sessa Tartufi is an excellence all Campana, from tomato to truffle. Try it with grilled meats, chips and burgers to give a gourmet touch and impress your guests, to add on pizza and pasta.